This publication provides salt tolerance guidelines for a variety of crops, based on the long-term use of the given water quality and do not account for rainfall or other sources of water that could be used to leach salts from the root zone. Boron tolerance is also discussed.
This free publication is available by download.
This publication requires the free Adobe® Acrobat® Reader. You can download a free copy of the Acrobat Reader from Adobe Systems Incorporated.