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Economics

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Economics
A Statistical Profile of Horticultural Crop Farm Industries in California
This report from the Giannini Foundation provides a detailed statistical profile of California's horticultural crop industries, based on a survey of specialty crop growers conducted in 2002 under a partnership between UC Davis and the USDA. This is the most comprehensie statistical profile ever undertaken for these industries.

Publication Number:: GFRR348
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$20.00
Adapting Cooperative Policies to Succeed in Changing Food and Fiber Industries
Part of The Working Paper Series: booklets that express author viewpoints and opinions about cooperative issues and topics. Publications may be informational or provocative and are intended to contribute to a better understanding of cooperatives.

Publication Number:: WP3
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$2.00
AN ECONOMIC ANALYSIS OF THE CA THOROUGHBRED

Publication Number:: GFRR342
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$0.00
California Agriculture: Dimensions and Issues
This is a comprehensive revision of “California Agriculture: Issues and Challenges”, and features 12 new chapters written by leading experts on major issues in California agriculture and natural resources. Published by the Giannini Foundation.

Publication Number:: GFI03-1
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$25.00
California’s Contributions to Cooperation
Part of The Working Paper Series: booklets that express author viewpoints and opinions about cooperative issues and topics. Publications may be informational or provocative and are intended to contribute to a better understanding of cooperatives.

Publication Number:: WP1
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$2.00
Co-ops—What Farmers Think!
A survey of producers’ attitudes and expectations about cooperatives as they compete in a rapidly changing environment. Center for Cooperatives publication.

Publication Number:: R24
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$6.00
Community and University: Case Studies and Commentary on UC Cooperative Extensio
Full Title: Community and University: Case Studies and Commentary on UC Cooperative Extension Interventions


Publication Number:: 3371
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$12.00
Cost Economies and Market Power in U.S. Beef Packing
A monograph from the Giannini Foundation.

Publication Number:: GM44
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$8.00
Dairying in California’s Imperial Valley: Is It Feasible?
Research report of the Agricultural Issues Center.

Publication Number:: IMP-1
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$13.00
Director Liability: An Overview for Directors of Agricultural Cooperatives
Part of The Working Paper Series: booklets that express author viewpoints and opinions about cooperative issues and topics. Publications may be informational or provocative and are intended to contribute to a better understanding of cooperatives.

Publication Number:: WP2
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$2.00
Economic & Environmental Impacts of Adoption of Genetically Modified Rice in CA
This Giannini Foundation Research Report is a partial budgeting analysis of the short-run economic effects of genetically modified (GM) rice adoption using production cost and field trial data. Includes a discussion of potential environmental impacts.

Publication Number:: GFRR350
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$15.00
Economic Consequences of Mandated Grading and Safety Assurance
A Giannini Foundation Monograph. Discusses the economic consequences of the federal marketing order for California pistachios.

Publication Number:: GM46
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$15.00
Economic Trends in the California Grapefruit Industry
out of stock 12/99

Publication Number:: 2354
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$2.50
Environmental Liability in Agriculture (Minor Damage)
Save when you buy this scratch and dent copy!,/font> Scratch and Dent items are final sale, non-returnable.


Publication Number:: 21502SD
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$1.50
Estate Planning for Farmers and Ranchers (Minor Damage)
Save when you buy this scratch and dent copy!,/font> Scratch and Dent items are final sale, non-returnable.


Publication Number:: 21515SD
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$2.10
FARMSTEAD AND ARTISAN
Navigating the start-up of any business is hard work, but cheesemaking has its own special challenges. This manual walks you, as a beginning cheesemaker, through the steps necessary to decide if cheesemaking as a business is right for you.

Publication Number:: 3522SD
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$16.80
Farmstead and Artisan Cheeses: A Guide to Building a Business
Navigating the start-up of any business is hard work, but cheesemaking has its own special challenges. This manual walks you, as a beginning cheesemaker, through the steps necessary to decide if cheesemaking as a business is right for you.

Publication Number:: 3522
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$28.00
How California Sees Cooperatives
From the Center for Cooperatives

Publication Number:: R23
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$10.00