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Goats

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Goats
FARMSTEAD AND ARTISAN
Navigating the start-up of any business is hard work, but cheesemaking has its own special challenges. This manual walks you, as a beginning cheesemaker, through the steps necessary to decide if cheesemaking as a business is right for you.

Publication Number:: 3522SD
Availability:   
Limited Supply (Discontinued)
$16.80
Farmstead and Artisan Cheeses: A Guide to Building a Business
Navigating the start-up of any business is hard work, but cheesemaking has its own special challenges. This manual walks you, as a beginning cheesemaker, through the steps necessary to decide if cheesemaking as a business is right for you.

Publication Number:: 3522
Availability:   
Available
$28.00
Group of three Goat titles - SETS
Includes all three of our titles on goats -- Goats for California Brushlands (21044), Production Testing for Dairy Goats (WREP40), and Protecting Dairy Goats from Poisonous Plants (WREP46)

Publication Number:: 21044A
Availability:   
Always Available
$6.00
Livestock-Poisoning Plants of California
Horses, goats, sheep, and cattle can sicken or die if they eat from a poisonous plant. The best strategy is just to keep these plants out of reach. Here are photos, ID info, and poisoning symptoms for more than 30 hazardous ornamental and range plants.

Publication Number:: 8398
Availability:   
Always Available
$0.00
Pears: An Alternative Feed
Pears that are weather damaged or otherwise unsaleable need not go entirely to waste: you can still use them as feed for cattle, sheep, or goats. This brief publication gives you the basics on making the best of your fruit tree losses.

Publication Number:: 7266
Availability:   
Always Available
$0.00
Raising Dairy Goat Kids
How to keep young dairy goats well fed and healthy.

Publication Number:: 8160
Availability:   
Always Available
$0.00
Sample Costs for a 500-Head Dairy Goat Operation: Goat Milk for Cheese . . .
Up-to-date economic information for dairy goat ranchers. Extensive cost tables.

Publication Number:: 8209
Availability:   
Always Available
$0.00
Selling Meat and Meat Products
Federal, state, or local agency inspection is mandatory for any meat or meat product before it can be sold. This publication explains various product categories and tells which inspection each one requires.

Publication Number:: 8146
Availability:   
Always Available
$0.00