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Selling Meat and Meat Products
Selling Meat and Meat Products
Publication Number: 8146
Copyright Date: 2004
Length: 6 pp.
Language: English
ISBN-13: 978-1-60107-317-4
Inventory Type: PDF File
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Federal, state, or local agency inspection is mandatory for any meat or meat product before it can be sold. This publication explains various product categories and tells which inspection each one requires.

Free publication that you can download.

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